CAS No.: | 6381-77-7 |
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Formula: | C6h7nao6H2O |
EINECS: | 228-973-9 |
Packaging Material: | Paper |
Storage Method: | Normal |
Shelf Life: | >12 Months |
Samples: |
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Customization: |
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Sodium D-isoascorbate is an important antioxidant and fresh-keeping agent in the food industry, which can maintain the color and natural flavor of food, extend the shelf life, without any toxic and side effects.
Appearance
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White or slightly yellow crystalline granule or powder
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Colour solution
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Clear and limpid
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Assay
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98.0% - 100.5%
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Identification
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Positive reaction
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Specific rotation
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+95.5 - +98.0
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PH value
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5.5 - 8.0
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Heavy metal
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10 PPM MAX
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Lead
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5 PPM MAX
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Arsenic (as As)
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3 PPM MAX
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Loss on drying
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0.08% MAX
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Oxalate
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Pass test
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Particle size
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100% pass 40 mesh
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It is widely used in meat food, fish food, beer, fruit juice, fruit juice crystal, canned fruits and vegetables, cakes, dairy products, jam, wine, pickles, oil, etc.
Packaging Detail: 25KG Carton, 22MT/20'FCL for ascorbic acid
Export Markets :
As TOP 10 Food additives and feed additives manufacturer in China , and we have more than 15 year
export experience for Our goods have exported the following:
Spain ,Portugal ,Serbia Saudi Arabia, Turkey, Ukraine, Uzbekistan, Bangladesh and pakistan.
Kenya,Tanzania,Nigeria, Tunisia and sounth africa Singapore, Vietnam, Indonesia Australia.
Brazil, Argentina,Chile Peru, Colombia and Mexico
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