Customization: | Available |
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CAS No.: | 1323-39-3 |
Formula: | C21h42o3 |
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Propylene glycol fatty acid ester is obtained by esterification reaction of fatty acids with 1,2-propanediol, resulting in a mixture of monoesters and diesters. Propylene glycol monofatty acid ester can be obtained through molecular distillation. Propylene glycol fatty acid esters have good foaming and emulsifying properties
ITEMS
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SPECIFICATION
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Result
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Appearance
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White Powder
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White Powder
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Free propylene Glycol(%)
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≤1.5
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0.9
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Content(%)
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≥90
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93
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Acid Value(mgKOH/g)
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≤100
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0.3
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Ash(%)
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≤0.5
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0.3
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Iodine value
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≤3
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0.30
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Heavy Metals(Pb) %
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≤2mg/Kg
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≤2mg/Kg
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1. Used as an emulsifier, defoamer, and stabilizer
2. It is used for Shortening to prevent bread, pastries, etc. from aging,
3. Used in ice cream to improve swelling and shape retention and other uses.
Packing :25KG DRUM, 25KG/bag or at customer's requirements
Storage: Kept in dry, cool, and shaded place with original packaging, avoid moisture, store at room temperature
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