Customization: | Available |
---|---|
CAS No.: | 9000-69-5 |
Formula: | C38h60o18 |
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High-methoxy citrus pectin
Model |
DE° |
Characteristice |
Main Area of Application |
BR-101 |
50-58% |
HM-Slow set SAG:150°±5 |
Soft gummy , jam |
BR-102 |
58-62% |
HM-Medium sat SAG:150°±5 |
Confectionery, jam |
BR-103 |
62-68% |
HM-Rapid set SAG:150°±5 |
Various fruit juice and jam products |
BR-104 |
68-72% |
HM-Ultra rapid set SAG:150°±5 |
fruit juice, jam |
BR-105 |
72-78% |
HM-Ultra rapid set Higu capacity |
Fermented milk beverage/yoghurt drinks |
Low-methoxy citrus pectin
Model |
DE° |
Characteristice |
Main Area of Application |
BR-201 |
25-30% |
High calcium reactivity |
Low sugar jam, Baking jam, fruit preparations |
BR-202 |
30-35% |
Medium calcium reactivity |
Low sugar jam, fruit preparations, yogurt |
BR-203 |
35-40% |
Low calcium reactivity |
Glazing pectin, Low sugar jam,fruit preparations |
Citrus pectin Medicinal
BR-301 |
Medicinal pectin, Small molecule pectin |
Medicines, health products |
Package and Delivery of Pectin:
1. Kraft paper bag or pp bag of 25 kg .
We usually choose FOB as delivery method.
Export Markets :
As TOP 10 Food additives and feed additives manufacturer in China , and we have more than 15 year
export experience for Our goods have exported the following:
Spain ,Portugal ,Serbia Saudi Arabia, Turkey, Ukraine, Uzbekistan, Nigeria, Tunisia and sounth africa Singapore, Vietnam, Indonesia Australia,Brazil, Argentina,Chile Peru, Colombia and Mexico