Food Grade Customized Organic GMP Kosher Natural Wheat Hydrolyzed Wheat Gluten Protein Powder

• CAS No.: 70084-87-6
• Formula: C6h12o6
• EINECS: 232-554-6
• Certification: GMP, HACCP, BRC
• Shelf Life: >12 Months
• Application: Puffed Food
• Model NO.: Wheat Protein Powder
• Type: Leavening Agents
• Appearance: Creamy White Powder
• Service: OEM&ODM
• Product Classified: Inorganic Salts
• Usage: Detergent, Baking Powder etc
• Grade: Food Grade
• Transport Package: 25kg/Bag
• Specification: Protein 90%
• Trademark: Brilliant
• Origin: China
• Production Capacity: 100000tons Per Year

Product Description

 

Product Description

Wheat germ Powder is a powder made from the grinding of wheat used for human consumption. Soft flour is comparatively low in gluten and ths results in a loaf with a finer, crumbly texture.

Product Parameters

 

Product Name:	wheat protein
Active Ingredients:	Protein
Specification	Protein 80%
Appearance:	White or slightly yellowish powder
Odor:	Characteristic

Application

It is widely used in the production of bread, noodles and instant noodles. It can also be used as a water-retaining agent in meat products, and it is also the basic raw material of high-grade aquatic feed.

Packaging & Shipping

25 KG/bag
also be packed according to customer's needs.
Store closed containers in a cool, dry, well-ventilated area. Avoid exposure to direct sunlight.

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